REMBANG BATIK INFO, FOOD AND BEVERAGES Khas Khas, tourism and places of interest other

Rembang batik Coffee & cigarette

2009-04-10T04:25:00.000-07:00

Rembang batik Coffee & cigarette

Like other cities in general, a lot of coffee drinking habits in gemari by many, old, young, men and especially perempuan.di Rembang, warun cafe-many-edge look at the roadside across the street in the city ini.akan but, coffee drinker practices in this area by doing most of the teenagers, they are considered small shop where they all gather together and devote the breasts to a friend, the theme, they usually gather in the tavern after the home school, sometimes they sakunya set aside money to buy cigarettes for and to gather in the cafe (ngopi).
Zenith coffee does not like coffee in a regular find in other cities, this coffee has a unique cuisine that is treated engan several times proses.umumnya seller kopinya coffee mill until really soft so that the coffee is served really only nikmat.tak That's it, they drink their coffee using the coffee as cigarette spread.
Coffee lelet.
They use the coffee drinker of the coffee they drink as a spread on the cigarette-susu to blend them in coffee tersebut.Akan but, before they mix susu, they remove the liquid in the coffee is the way in absorption with the use tisu.setelah water in the coffee is gone, then pour in the susu and the poke-poke until evenly distributed, with comparison comparisons 3 coffee spoons: 1 teaspoon milk, after milk and coffee in pokes evenly until the coffee has been prepared as a spread on the cigarette or they called LELET.
Lelet
nge-lelet art is a painting with a cigarette in the coffee as media.Nge-On lelet usually like teenagers creative zenith as a place, they depict tribal art, art block, and various art BATIK.from style senitersebut most of them choose the style and art block batik painting as the only cigarettes.not only that, the art of painting or cigarette-nge lelet on city this often-race competitions are held, many large factories which initiated this competition, they not only many benefits but also to promote the newest product public.
ok lah ... we finished discussing the coffee lelet on Rembang town, for you who have never tried coffee or coffee Rembang lelet and want to get coffee this recipe, please send an email to saya.Oh yes ........ there is a little info teenagers habitue coffee, do not always gathered in the cafe, because teenagers are famous Rembang faineant trouble always gathered in the cafe for hours.

kawista mascot rembang

2009-04-07T04:39:00.000-07:00

Kawista syrup, Klangenan excursionist
Fruit syrup Kawista Dewa Birds cardboard Ny Heriyati ME (76) is a product of home industry's legendary Rembang. During almost 50 years, this is a kawista syrup klangenan Rembang for residents and tourist who are layover in the city. Flat if it has the Rembang, but did not bring the fruit of the syrup kawista.

Far back to the future, around 1952 Ny ME Heriyati the company inherited the business from his father Djago lemonade Njo Tiam kiếm segarnya fruit kawis feel that there are many places around the residence in Jalan Diponegoro Rembang. Suddenly thought by him to meracik sepet taste the fruit, sweet, fresh smell and a bit of sting to be the basis of making the syrup can be stored in a long time. Thoughts at that time, the fruit can be kept continually fresh despite many days.

After several tries, he finally succeeded to find ways to make fruit kawis a basic essence of making lemonade. However, when mixed with fresh water around the house, it's not as expected. After trying a new water from the Hajar Sendang in Bulu Village, get the feeling like she desired. In addition to water problems, he also uses pure sugar imported materials and do not use chemicals to keep the factory kawis taste fruit when processed into syrup.

Lemonade Kawis

Ny Tsuan Hwa, one of the ME Heriyati Ny nephew who is now managing the company consecutively lemonade and syrup Kawista Two Birds told to this material racikan is still maintained. Although''now has many outstanding sweetener made a cheaper price, but we still use pure sugar imports. If replaced with artificial sweetener, it will be another time and do not feel drunk,''he said.

He made other than adding syrup, Ny ME Heriyati also make lemonade in a bottle with a sense kawis. Limu n if they do not drink less soda beverages from some foreign brand. In fact,''some people more happy than kawis lemonade drink beverage soda brand overseas because it's more comfortable,''explained.

Ny Herawati Although the company has 50 years of age and the name of the syrup Kawista god it is popular, does not make the company expand its business to other regions. Until now, this is only typical syrup can be found in the shop Djago Jalan Diponegoro and Jalan Rembang Kayumas Jakarta. For the price dipatok syrup price Rp 9.800/botol. While the dark for one small-sized soda bottles dipatok price Rp 2.600/botol. Tsuan Hwa confess will not sell soda pop syrup and fruit Kawista cap Bird Dewa in other shops. (Mulyanto Ari Wibowo-33)

Food & Drink Specific Area

2009-04-06T05:08:00.000-07:00

Food & Drink Specific Area

Sate sate Sarepeh form of chicken bumbunya which consists of cayenne pepper, brown sugar, coconut milk and salt. As a side dish is usually pauk and was carried out together with lontong.

Dazed
Fresh fish is grilled with spices green chili, onion, garlic, salt and condensed milk. As vegetables for lunch / evening menu in the day-to-day.

Pindang Tempe
Tempe spices with chili, onion, garlic, sour (tomato) and salt water. Usually also added fish pindang. As vegetables for lunch (the day-to-day).

Vegetables pepper
Of fresh fish with chili spices, pepper, onion, garlic, turmeric, salt and water.

Petis Bumbon
Vegetables for lunch / evening made from materials petis fish / shrimp, boiled egg / ceplok directly with chili spices, garlic, onion, key, ginger, rough-skinned citrus leaves, salt and condensed milk added.

Lontong Tuyuhan
Lontong with spicy chicken Opor typical village Tuyuhan (District Pancur). Food is never or rarely made housewife. Food as the afternoon / evening, usually around 15:00 hrs WIB have been sold in the village location Tuyuhan along the roadside with a scenery of rice fields turn green. Minumannya white water and placed in the kenda (without glasses).

Dumbeg
Made from rice flour, sugar / palm sugar and added salt, water, trees nira (legen); and if ditaburi fruits like jackfruit / coconut crop of young dice. Then the place of leaves Lontar (nira tree) cone-shaped with a characteristic odor. From the famous village Pohlandak (Pancur District) and villages Mondoteko (Rembang District).

Porridge Waluh
Waluh made from fruit, palm sugar, salt and water nira, the taste is very sweet. And is usually eaten with the misbegotten. Misbegotten is the famous village of Pohlandak (District Pancur).

Misbegotten
Made from sticky rice and white rice, young coconut, salt finely ditumbuk (while still hot) on top of the basket made of leaves Lontar / young coconut leaves and tools tumbuknya also Lontar dilapis with leaves and young coconut. It's very tasty, and then printed a square and wrapped with banana leaves (as lemper). Usually eaten with the porridge waluh, the famous village of Pohlandak (District Pancur).

Kaoya Dudul
The rice made from sticky rice, green beans, palm sugar / sugar and salt. Place of the rounded leaves Lontar perforated small as 5 pieces, when to eat to stay didudul (pressed) course, it's very sweet and tasty. Comes from the village Gunem District Gunem.

Crackers Bakr
Prawn crackers and tengiri the zenith of the city dioven / burned.

Kacang Atom
Made from rice flour and tapioca flour, peanut, salt, garlic and water that are printed flat and fried. It's very tasty and many people liked.

Peanut Pres Non Cholesterol
Made of peanuts is pressed (the oil is taken). Then flavored garlic and salt and dioven.

Sugar Semut
Made from tree nira (legen) with the heating process, so the results such as sugar / refined sugar is brown.

Paste Petis Bonang
Made from shrimp / fresh fish with the heating process. Smell and taste delicious. The famous village of Bonang District Lasem.

Food & Drink Specific Area

Sate sate Sarepeh form of chicken bumbunya which consists of cayenne pepper, brown sugar, coconut milk and salt. As a side dish is usually pauk and was carried out together with lontong.

Dazed
Fresh fish is grilled with spices green chili, onion, garlic, salt and condensed milk. As vegetables for lunch / evening menu in the day-to-day.

Pindang Tempe
Tempe spices with chili, onion, garlic, sour (tomato) and salt water. Usually also added fish pindang. As vegetables for lunch (the day-to-day).

Vegetables pepper
Of fresh fish with chili spices, pepper, onion, garlic, turmeric, salt and water.

Petis Bumbon
Vegetables for lunch / evening made from materials petis fish / shrimp, boiled egg / ceplok directly with chili spices, garlic, onion, key, ginger, rough-skinned citrus leaves, salt and condensed milk added.

Lontong Tuyuhan
Lontong with spicy chicken Opor typical village Tuyuhan (District Pancur). Food is never or rarely made housewife. Food as the afternoon / evening, usually around 15:00 hrs WIB have been sold in the village location Tuyuhan along the roadside with a scenery of rice fields turn green. Minumannya white water and placed in the kenda (without glasses).

Dumbeg
Made from rice flour, sugar / palm sugar and added salt, water, trees nira (legen); and if ditaburi fruits like jackfruit / coconut crop of young dice. Then the place of leaves Lontar (nira tree) cone-shaped with a characteristic odor. From the famous village Pohlandak (Pancur District) and villages Mondoteko (Rembang District).

Porridge Waluh
Waluh made from fruit, palm sugar, salt and water nira, the taste is very sweet. And is usually eaten with the misbegotten. Misbegotten is the famous village of Pohlandak (District Pancur).

Misbegotten
Made from sticky rice and white rice, young coconut, salt finely ditumbuk (while still hot) on top of the basket made of leaves Lontar / young coconut leaves and tools tumbuknya also Lontar dilapis with leaves and young coconut. It's very tasty, and then printed a square and wrapped with banana leaves (as lemper). Usually eaten with the porridge waluh, the famous village of Pohlandak (District Pancur).

Kaoya Dudul
The rice made from sticky rice, green beans, palm sugar / sugar and salt. Place of the rounded leaves Lontar perforated small as 5 pieces, when to eat to stay didudul (pressed) course, it's very sweet and tasty. Comes from the village Gunem District Gunem.

Crackers Bakr
Prawn crackers and tengiri the zenith of the city dioven / burned.

Kacang Atom
Made from rice flour and tapioca flour, peanut, salt, garlic and water that are printed flat and fried. It's very tasty and many people liked.

Peanut Pres Non Cholesterol
Made of peanuts is pressed (the oil is taken). Then flavored garlic and salt and dioven.

Sugar Semut
Made from tree nira (legen) with the heating process, so the results such as sugar / refined sugar is brown.

Paste Petis Bonang
Made from shrimp / fresh fish with the heating process. Smell and taste delicious. The famous village of Bonang District Lasem.

Food & Drink Specific Area

Sate sate Sarepeh form of chicken bumbunya which consists of cayenne pepper, brown sugar, coconut milk and salt. As a side dish is usually pauk and was carried out together with lontong.

Dazed
Fresh fish is grilled with spices green chili, onion, garlic, salt and condensed milk. As vegetables for lunch / evening menu in the day-to-day.

Pindang Tempe
Tempe spices with chili, onion, garlic, sour (tomato) and salt water. Usually also added fish pindang. As vegetables for lunch (the day-to-day).

Vegetables pepper
Of fresh fish with chili spices, pepper, onion, garlic, turmeric, salt and water.

Petis Bumbon
Vegetables for lunch / evening made from materials petis fish / shrimp, boiled egg / ceplok directly with chili spices, garlic, onion, key, ginger, rough-skinned citrus leaves, salt and condensed milk added.

Lontong Tuyuhan
Lontong with spicy chicken Opor typical village Tuyuhan (District Pancur). Food is never or rarely made housewife. Food as the afternoon / evening, usually around 15:00 hrs WIB have been sold in the village location Tuyuhan along the roadside with a scenery of rice fields turn green. Minumannya white water and placed in the kenda (without glasses).

Dumbeg
Made from rice flour, sugar / palm sugar and added salt, water, trees nira (legen); and if ditaburi fruits like jackfruit / coconut crop of young dice. Then the place of leaves Lontar (nira tree) cone-shaped with a characteristic odor. From the famous village Pohlandak (Pancur District) and villages Mondoteko (Rembang District).

Porridge Waluh
Waluh made from fruit, palm sugar, salt and water nira, the taste is very sweet. And is usually eaten with the misbegotten. Misbegotten is the famous village of Pohlandak (District Pancur).

Misbegotten
Made from sticky rice and white rice, young coconut, salt finely ditumbuk (while still hot) on top of the basket made of leaves Lontar / young coconut leaves and tools tumbuknya also Lontar dilapis with leaves and young coconut. It's very tasty, and then printed a square and wrapped with banana leaves (as lemper). Usually eaten with the porridge waluh, the famous village of Pohlandak (District Pancur).

Kaoya Dudul
The rice made from sticky rice, green beans, palm sugar / sugar and salt. Place of the rounded leaves Lontar perforated small as 5 pieces, when to eat to stay didudul (pressed) course, it's very sweet and tasty. Comes from the village Gunem District Gunem.

Crackers Bakr
Prawn crackers and tengiri the zenith of the city dioven / burned.

Kacang Atom
Made from rice flour and tapioca flour, peanut, salt, garlic and water that are printed flat and fried. It's very tasty and many people liked.

Peanut Pres Non Cholesterol
Made of peanuts is pressed (the oil is taken). Then flavored garlic and salt and dioven.

Sugar Semut
Made from tree nira (legen) with the heating process, so the results such as sugar / refined sugar is brown.

Paste Petis Bonang
Made from shrimp / fresh fish with the heating process. Smell and taste delicious. The famous village of Bonang District Lasem.(http://www.indonesia.go.id/id/index.php?option=com_content&task=view&id=4252&Itemid=1475)

kartini beach

2009-04-05T04:58:00.000-07:00

Kartini Beach Parks Recreation
Tourism Kartini Beach Recreation Park, located in the village of Tasik Court, District of Rembang. Distance from the center of Rembang ± 500 M, and easy to reach with the public, tourism Tourism has historical value, perhaps in the beach tourism, the ritual meal for the sea, while the objective so that the fishermen get the safety and make the acquisition a lot of fish. But now the fishermen have a tradition of holding a ceremony in each village. As for the tour Tourism Parks Recreation Kartini Beach each year, once the ceremony is still held Lomban or tradition that is called with Syawalan, where both the tourists and foreign tourists come archipelago at the time of the event held on the day-to-5 after the Hari Raya Idul Fitri. Activities that are usually done by the tourists roll in with the family boat to the island that seems Marongan also historic. So that the tourists can get home after a memorable place to stay in the area of each, every day or two big-time in a month on Sunday in the tour Tourism in the degree of regional arts boards, and the tourists can also enjoy typical local food Rembang available at the time of Cindera typical of Rembang perolehannya of objects and forms of the sea with a good motive is also available there.from(http://www.indonesia.go.id/id/index.php?option=com_content&task=view&id=4252&Itemid=1475)

Potential Crafts Rembang Keep Campaign LONTONG TUYUHAN: One of the food is typical Rembang lontong tuyuhan. Lontong tuyuhan called because pemb

2009-04-04T14:25:00.000-07:00

Potential Crafts Rembang Keep Campaign

LONTONG TUYUHAN: One of the food is typical Rembang lontong tuyuhan. Lontong tuyuhan called because pembuatannya center in the Village Tuyuhan, District Pancur. (Photo: Suara Merdeka/jl-55c)

BANYAK choice for visitors or tourists who descend on the area Rembang. Want to recreation, to buy special food, or you want to by-by crafts people for the family at home, all available.

Indeed, when viewed in terms of the crowd, Rembang far behind from other regions. In the city districts that have not yet completed shopping center staircase.

Although quiet, do not underestimate Rembang hurry. For, behind the lack of it still have interesting things to be a recreational place. The area is rich in typical coastal type of food, handicrafts of the people, objects and tour the beautiful panorama on the sea.

For newcomers who want to enjoy the beauty of the sea can come by in Kartini Beach Recreation Park in the heart of Rembang. The place is already equipped recreational facilities, including anjungan fishing.

If not happy, come to Binangun Indah Beach, about 25 km east of Rembang. There can see the beauty of sea waves deburan that rocks. Visitors can also enjoy the second-last sunset in the western horizon with the background scenery of Mount Muria.

For visitors who hooked sambal, Bonang mampirlah in the Village not far from the beach Binangun Indah. Because, the village has ever used a place to stay Sunan Bonang was the industrial center of a delicious paste.

Regional Lasem

Visitors who have time to loose to pursue Lasem area. There, visitors can see the people who are rushing to create and craft slate copper / brass.

Two kinds of people is quite good, as is done by skilled hands and a touch of art. Only a pity, later this craftsman batik start decreasing. According to local people, not the little batik craftsman roll mats, as they compete less with batik stamp from other regions. The price of batik far more expensive than batik cap.

Instead, craftsman copper / brass is progressing so rapidly. Previously, they only can make the kitchen equipment, such as boiler, kettles, trays, or a pot. However, now they can produce goods of art, such as light krobyong, painting, vase, sculpture, ancient miniature bicycle and pedicab, and other decorations.

There are more districts that produce goods furniture primitive pattern. Pamotan for example, visitors who come to the area that can buy goods from the craft with antique wood. The price is quite varied, from thousands to tens of millions of rupiah.

''You can see first, all good. If the match can be purchased,''said Eddy Maksum berpromosi.

If you want to come to Pamotan, do not be afraid to difficulties in the destination. Distance from the city to Rembang Pamotan only about 16 kilometers. Asphalt road that passed by, so that feels comfortable. Moreover, traffic is not so crowded.

Once satisfied the Pamotan, visitors can continue their trip to Sedan, to see the results of embroidery. Here we see the results of villagers who have come through the export market.

If we want to taste the food / beverage Rembang specific areas, there are many options. For example, lontong tuyuhan based in the Village Tuyuhan, or rice stick kelo mrica the spicy sauce with a mix of fresh fish. Ethnic kelo mrica is sold in many stalls, food stalls.

In addition to food, beverages typically have more adequate and well liked by many local people or outside the region. Drink the fruit taste typical kawista that grows in many areas Rembang.

Regent H Hendarsono said, the potential area is very unusual. This is evidently a lot of business that can actually be marketed widely. But unfortunately, their efforts rarely known outside the region. Therefore, the need to promote their business, for example, through the exhibition.

Recognized, although many results have Rembang of people, goods have not been displayed in many shops locally. This is because the marketing system through the outside area.

Therefore, Hendarsono want to make the complex sales of goods of the people. This is to introduce more special items to the area outside the region. (Djamal Garhan A-56e)

museum RA.Kartini

2009-04-04T13:37:00.000-07:00

Museum Room Dedication R. A. Kartini

Tourism dedication RAKartini Museum Room is located in the Village District Kuthoharjo Rembang 300 M distance from the center of Rembang which occupies one room home office for the regional level regent II Rembang. To go to the museum is easily reached with the public. Many tourists who visit there, in addition to remembering the history of this woman Pahlawan RA Kartirni will also see the history of direct its residual ie: your original writing, Room pengabadiannya where rooms as a place to fight for emancipation of women, so until he is given the title Hero Women, as a painting RA Kartini's only son of RM Susalit. To find out where and how sejar background RA Kartini, the Tourism tour guide is provided that seeks to provide services with the purpose of satisfying dikandung so that the tourists are happy to visit in this tour Objects. Are in a location, visitors can see the building where RA Your first practice or teach knowledge to the children didiknya. Original building is located one location approximately 150 m to the museum RA Kartini.(http://www.indonesia.go.id/id/index.php?option=com_content&task=view&id=4252&Itemid=1475)

batik lasem

2009-04-01T14:40:00.000-07:00

batik art is a painting on cloth
if mention the batik of Central Java, who immediately called Solo and Pekalongan. In fact, in addition to the two regions still have other areas that also produce batik that is not less beautiful, the Lasem. City district in District Rembang about 12 kilometers east of the city this extent Rembang 45.04 square kilometers with a population of approximately 44,879 people (Litbang Kompas, 2003). BATIK Lasem figured typical production, especially merahnya color red color that resembles the blood of chickens, which they say can not be imitated by pembatik from other regions. Uniqueness lies in the other coraknya which is a combination of the influence of Chinese culture, local culture northern coastal communities, and cultural palace (Surakarta and Yogyakarta). Perhaps the Chinese foreign traders who came to give Lasem large influence on the style batik in this area. Many who later became the batik in the city. In the heyday batik Lasem, almost every house where Chinese people live in this area undertake pembatikan with pembatik recruit staff from around the village. Energy pembatik this generally do this job as a sideline while waiting to harvest and planting season on the paddy fields. When creating the design motif for their batik production, the entrepreneur pembatikan Lasem influenced cultural beliefs as their ancestors and legendanya. Variety ornamental birds and animals hong legendary kilin (such as lions) and so they enter into their motives batik production. In fact, the classic Chinese love story as Sam Pek Eng Tay was batik motif in this region. No surprise then when batik production Lasem batik is often referred to as "Encim." "Encim" is a hybrid for the Chinese women who have advanced age. Besides the influence of culture of Yogyakarta and Surakarta palace also seen in the batik motifs Lasem, among other ornaments on kawung, chopper and so on. While the influence of culture on the coastal look that bright colors like red, blue, yellow and green. PEMBATIKAN in Lasem indeed been developing a hit. Sigit Wicaksono (74), the batik business Lasem pembatikan that way since around 1942, said, batik Lasem in kejayaannya been exported to foreign countries, among others, to Suriname. Batik Lasem can compete with batik from other regions because of motifnya interesting with fine quality fabrics, also red blood ayamnya the characteristic can not be imitated pembatik other regions. However, if you now come to explore Lasem and batik production Lasem, especially batik with traditional motifs Lasem, you will have difficulties like the search for antiques only. Batik Lasem found difficult now because who produce batik Lasem many roll mats. Of about 140 entrepreneurs in the batik 1950s, then declining to around 70 operators in 1970, and now live only about 12 people who still strive pembatikan. That still survive is also a lot of business "Monday-Thursday." Then, just when it is said batik Lasem endangered. Around half a century ago are still many families we met in the City Lasem become a businessman pembatikan, or at least become a trader who takes batik batik dagangannya from pembatik in small villages around. Now they are no longer active in business pembatikan, even batik shops are making their notions store. Tools pembatikan left teronggok dusty corner of a room in the back of the house or in the warehouse used to store goods. "Business pembatikan Lasem always been glorious, but now not anymore. In fact, the situation increasingly lethargic, "said Ir Rudy Hartono (33), a former businessman who now Lasem batik shop opening peddler selling electronic goods and household needs in the consumer goods fishermen. Even if the kitchen washing batik cloth is still visible behind the house, a tool pembatikannya no longer see themselves as already stored in the warehouse. BANYAK factors cause a decline in pembatikan Lasem. "Pembatikan Lasem are bewildered. The next generation to be on the wane pembatikan business because of the higher education and bertitel they did not want to dive in the business pembatikan. They prefer to work or do business on the other according to their knowledge acquired in universities, "said Poernomo Maskoen (52), a batik Lasem. In addition, add Poernomo, energy pembatik also reduced. Children's energy pembatik after graduating high school level first / top does not follow his parents into pembatik but working in offices in major cities such as Surabaya and other. Thus, energy pembatik not have a resume. Because the labor pembatikan generally hereditary, the work is primarily farmers or farm worker in the home, when the harvest season and planting season they returned to the village rice fields. As a result of pembatikan does not take place smoothly. Sons of the craftsman with a stock certificate that they are looking for work in the office, factory or store, with the hope to get higher wages from the wages as batik craftsman. As wage laborers pembatikan around Rp 7,500 per day plus meals at the workplace. In addition menciutnya due to the number of people menekuni business pembatikan, both as entrepreneurs and as a crafter, business pembatikan Lasem decline also caused flooding sablon batik or batik printing (printing). "Technology sablon consecutive shut batik Lasem. Batik sablon price of Rp 25,000 per sheet, much cheaper than the price of batik reach hundreds of dollar per sheet, "said Sigit Wicaksana, batik Lasem businessman who now try to survive in order to provide employment to employees who live a few people. "Kasihan them up if I stop at all," he said. According to Sigit, pirate-pirate motif batik also participated in efforts to make batik Lasem increasingly lethargic. Lack of capital memperparah life a business pembatikan Lasem in the family business, which is hereditary. According Poernomo Maskoen, people now often use a good fabric but prefer to wear skirt because the practical use on the side of the skirt material is cheaper than batik cloth. These conditions also create a succession lesunya in business pembatikan Lasem. What Lasem batik akan marginalized continue to disappear and live goods, so memories can be viewed at the museum? Holder of the authority may determine the policy, owners of capital, and batik lovers can Lasem it. Source: (SN Wargatjie) Print Kompas, Jakarta